Caisteal Chamuis Blended Malt Scotch Whisky
A classic ‘Island style’ Blended Malt Scotch Whisky, bold and smoky, yet approachable with a double cask finish that balances the heavy Island peat notes. This whisky offers an accessible entry into the sometimes challenging world of peated whiskies. Characterful and complex, it is crafted from a careful selection of fine Single Malts distilled on the islands of Scotland, which are then recasked in first-fill bourbon barrels for added depth and a mellow oak spice finish.
Originally aged in refill and first-fill American Oak Hogsheads, the individual malts are blended and finished in smaller 200-litre fresh Bourbon Barrels. This final maturation adds layers of fragrant smoky oak, softening the medicinal peaty aromas while enhancing the sweetness and vanilla overtones on the palate.
NOSE: The nose opens with bold, smoky aromas typical of island malts, intertwined with subtle medicinal notes and a hint of brine. The influence of the double cask finish introduces layers of sweet vanilla and mellow oak spice, softening the initial peat intensity.
PALATE: On the palate, the whisky is full-bodied and characterful, with pronounced smoky flavors complemented by sweet notes of vanilla and caramel. The additional maturation in first-fill bourbon barrels brings out a rich, creamy texture, with hints of fresh oak and a touch of spice.
FINISH: The finish is long and warming, with the smoke lingering alongside a delicate balance of oak spice and sweetness, leaving a smooth, satisfying aftertaste that invites another sip.
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EXPLORE THE RANGE
Explore the rest of the Caisteal Chamuis range - Heavily Peated, Heavily Smooth, Heavily Mysterious
