Torabhaig Legacy Series Ch.3 : Cnoc Na Mòine
Cnoc Na Mòine, the third chapter in the Torabhaig Legacy Series, showcases our signature heavily peated single malt, matured in a combination of Bourbon American Oak, Oloroso, and Pedro Ximenez casks. This expression balances robust peatiness with rich sherry notes, reflecting the dramatic and untamed beauty of the Isle of Skye. The result is a complex and richly layered whisky with a deeper, more profound hue.
NOSE : Gentle peat smoke underlines aromas of citrus zest, vibrant fruits, and a faint echo of smoldering ashes. There's a layer of vanilla sweetness, enriched by nuances of freshly cut oak.
PALATE : On the palate, the smokiness evolves with a hint of grilled barbecue, paired with spicy black pepper, a subtle balsamic zest, added sweetness, and a whisper of spice. Hints of cedar and leather emerge, deepened by the sherry cask's contribution.
FINISH : Sherry cask influences gracefully emerge, maintaining a balanced interplay with Torabhaig's signature peat and spice blend, highlighting its intricate and harmonious nature.
Malt : Concerto and Anchor
Yeast : Pinnacle and Anchor
Maturation : Ex-Bourbon American Oak, Oloroso, and Pedro Ximenez casks
Spirit Phenols : 78.4 PPM
Whisky Phenols : 19.7 PPM
Bottling Strength : 46%
Chill-filtration : None
Colouring : None
Standard Shipping rate £4.95
We estimate delivery to take around 2-3 working days from the order date.
During the order process, you will receive updates via email with your order and tracking details.
Tasting Summary
Cnoc Na Moine opens with gentle peat smoke, citrus zest, and vibrant fruits, subtly sweetened by vanilla and freshly cut oak. The palate deepens with smoky barbecue, black pepper, and balsamic zest, complemented by cedar, leather, and the richness of sherry casks. The finish elegantly balances sherry notes with Torabhaig's signature peat and spice.
