Hidden away in our delightful distillery courtyard, the café is open to all, with seating inside and out. Check for opening at weekends.
Monday to Friday – 10am to 4pm
(3.45pm Last Orders)
With bread and butter
Potato and Leek (VG & GF)
Carrot and Ginger (VG & GF)
With salad garnish
Ham, cheese and mustard mayo
Brie and chilli jam
Cream cheese and smoked salmon
Tuna mayonnaise
Vegan Cheese available
Gluten Free Bread available
Food Allergies and Intolerances: Before you order your food and drinks, please speak to our staff to learn more about our ingredients or the allergen information we offer.
We ask all visitors to remember that we're a working distillery and are subject to the changeable Scottish weather. As such, please check the weather forecast before your visit and dress accordingly.
Please also note that you may be parts of the distillery with uneven, slippery surfaces, so ensure that you wear comfortable footwear.
Our Head Whisky Maker at Torabhaig is Neil Macleod Mathieson, but have many more distillers who make up our family. You can learn about them here.
When visiting Torabhaig Distillery, you’re perfectly placed to explore the stunning Isle of Skye. After your distillery tour, enjoy scenic drives through the island’s rugged landscapes, with highlights like the iconic Old Man of Storr, the Fairy Pools, and the picturesque village of Portree all within reach.
Skye also offers excellent opportunities for hiking, wildlife spotting, and sampling local food and drink. With plenty of cosy accommodations nearby, it’s easy to make a memorable weekend out of your visit.
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